Creamy Vegan Mushroom Stroganoff

Prep Time: 10 minutes | Cook Time: 20 minutes

• Ingredients:
  Mushrooms, onion, garlic, vegan butter, almond milk, vegetable broth, cornstarch, pasta.
• Instructions:
  1. Sauté mushrooms, onion, and garlic in vegan butter.
  2. Mix almond milk and vegetable broth with cornstarch, then add to the skillet.
  3. Simmer until thickened and serve over cooked pasta.